{"product_id":"indonesia-si-unyil-manis-excelsa-anaerobic-natural-thermo-soaked","title":"INDONESIA SI UNYIL MANIS Excelsa Anaerobic \/ Natural \/ Thermo soaked","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOUNTRY \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003eIndonesia,\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eWest Java\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"col-5\"\u003e\u003cstrong\u003eSPECIES\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-5\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"col\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cspan\u003eDewevrei (Excelsa) \u0026amp; Liberica\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eVARIETY\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eExcelsa \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePROCESS\u003c\/strong\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eanaerobic \/ natural \/ thermo soaked\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eALTITUDE\u003c\/strong\u003e\u003cbr\u003e800 meters\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTASTE DESCRIPTION\u003c\/strong\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eHydrangea Flower, Mulberry, Whipped Cream, Lime Zest, Sage, Stevia\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhole beans, 200 grams\u003c\/p\u003e\n\u003cp\u003eOur “Si Unyil Manis” – meaning “the little sweet” in the Javanese language – is a rare and remarkable lot from West Java and a new chapter in our journey with Coffea dewevrei (Excelsa). Produced by Rainaldi, one of the few dedicated Excelsa specialists, this coffee grows within a vibrant agroforestry system. Fresh mountain water rises from a spring in the meadow, feeding the stream that runs through the land and shaping the farm’s unique microclimate.\u003c\/p\u003e\n\u003cp\u003eThis lot is an Anaerobic Thermo Soaked Natural Excelsa. After careful harvesting, the cherries undergo a controlled soak in warm water before fermenting anaerobically, allowing for a slow and expressive development of sweetness and structure. Dried as a natural, the coffee retains its full fruit character while gaining depth and clarity. The result is a cup that highlights the distinctive personality of Excelsa, enhanced by delicate fermentation notes and a syrup-like mouthfeel.\u003c\/p\u003e\n\u003cp\u003e“Si Unyil Manis” is more than a rare species in the cup. It represents regeneration, biodiversity, and a renewed perspective on what coffee can be. We are grateful and proud to share one of Rainaldi’s exceptional lots – a coffee that connects excellence with ecological responsibility.\u003c\/p\u003e","brand":"joinmaggmma","offers":[{"title":"Metal can 200 grams","offer_id":53837342343505,"sku":null,"price":24.95,"currency_code":"EUR","in_stock":true},{"title":"500 grams vacuum packed","offer_id":53837342376273,"sku":null,"price":53.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/1381\/3841\/files\/Indonesia_Si_UNyil_Manis.png?v=1779447351","url":"https:\/\/joinmaggmma.eu\/products\/indonesia-si-unyil-manis-excelsa-anaerobic-natural-thermo-soaked","provider":"Maggmma Beans","version":"1.0","type":"link"}